Lettuce 'Gwenda White'

Gwenda White likes a position of partial sun and remember to water often. Keep in mind when planting that Gwenda White is thought of as tender, so it is imperative to wait until temperatures are mild before planting out of doors. Gwenda White needs a loamy soil with a ph of 6.2 to 6.8 (weakly acidic soil).

Ensure a distance of 5.85 inches (15.0 cm) between seeds when sowing - look to sow at a depth of approximately 0.49 inches (1.25 cm). Soil temperature should be kept higher than 5°C / 41°F to ensure good germination.

By our calculations, you should look at sowing Gwenda White about 60 days before your last frost date.

Ensure that temperatures are mild and all chance of frost has passed before planting out, as Gwenda White is a tender plant.

By our calculations, you should look at planting out Gwenda White about 45 days before your last frost date.

This variety tends to be ready for harvesting by early autumn.