Bean 'Beurre de Roquencourt'

Try to plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Beurre de Roquencourt is thought of as tender, so remember to ensure that temperatures are mild before moving outdoors. Try to keep the ph of your soil between the range of 6.0 and 6.8 as Beurre de Roquencourt likes to be in weakly acidic soil.

Aim to sow 1.95 inches (5.0 cm) deep and try to ensure a gap of at least 3.9 inches (10.0 cm). Soil temperature should be kept higher than 16°C / 61°F to ensure good germination.

By our calculations, you should look at sowing Beurre de Roquencourt about 14 days after your last frost date.

Ensure that temperatures are mild and all chance of frost has passed before planting out, as Beurre de Roquencourt is a tender plant.