Flat leaf parsley 'Giant of italy'

Try to plant in a location that enjoys full sun and remember to water moderately. Keep in mind when planting that Giant of italy is thought of as hardy, so this plant will survive close to or on freezing temperatures.

Ensure that temperatures are mild and all chance of frost has passed before planting out, as Giant of italy is a hardy plant.

Begin harvesting parsley when it is producing leaf stems with three segments. Best harvesting when the plant has at least 8 to 10 leaves.¹

The whole plant may be harvested at once, cutting it just at ground level, more leaves will grow.²

Parsley is a good source of vitamins A, C, and K, as well as calcium, folate and iron. It is also an aromatic and diuretic herb and strongly ant-inflammatory.¹

parsley

¹ www.smartgardener.com/plants/1766-parsley-giant-of-italy/harvesting

² www.everwilde.com/store/Italian-Giant-Parsley-Seeds.html