Runner bean 'Scarlet Runner Bean'

Phaseolus coccineus

How to grow Runner bean 'Scarlet Runner Bean'

  • Full Sun

  • Medium

*Do not eat the pods or beans raw. *

They can make you sick.

Susceptible to spider mites.

If flowers drop without producing beans the plant is too dry. Water regularly and remember that insects are needed for pollination.1
*Cook them to remove toxins":

Scarlet Runner Bean likes a position of full sun and remember to water moderately. Scarlet Runner Bean is generally regarded as a tender plant, so remember to wait until your soil is warm and the night time temperature is well above freezing before moving outside. Scarlet Runner Bean needs a loamy and clay soil with a ph of 6.0 to 6.8 (weakly acidic soil).

Growing Scarlet Runner Bean from seed

Sow 0.98 inches (2.5 cm) deep with a guideline distance of 1.95 inches (5.0 cm). For optimal germination, soil temperature should be a minimum of 16°C / 61°F.

Transplanting Scarlet Runner Bean

Requires support trellis or pole. Ornamental red flowers- edible pods or use dry beans.

Scarlet Runner Bean is tender, so ensure you wait until all danger of frost has passed in your area before considering planting outside.

Harvesting Scarlet Runner Bean

This variety tends to mature and be ready for harvest in early autumn.

Runner bean Scarlet Runner Bean Etymology

Bright red ornamental flowers.*

Scarlet Runner Bean folklore & trivia

First described in America in 1750.

Other Names for Runner bean 'Scarlet Runner Bean'

Káros Bab, Red Emperor, Painted Lady, Insuk’s Wang Kong, Wang Kong

Footnotes

fn1: Success with House Plants Packet 20