Start seeds indoors six to eight weeks before last frost.
Sow 0.25 inches (0.64 cm) deep with a guideline distance of 0.98 inches (2.5 cm). Soil temperature should be kept higher than 20°C / 68°F to ensure good germination.By our calculations, you should look at sowing Topepo Rosso about 60 days before your last frost date.
From Italy. This Italian heirloom pepper produces tasty, blood red, round pimento-type peppers that are very sweet. 1
Topeppo Rosso, Topepo, Topeppo, Toppepo rosso
1 http://rareseeds.com/vegetables-p-z/peppers/sweet/topepo-rosso-pepper.html