Radish 'Gourmet Blend'

A full sun position will ensure your plant thrives and remember to water moderately. Keep in mind when planting that Gourmet Blend is thought of as tender, so it is imperative to wait until temperatures are mild before planting out of doors. Gourmet Blend requires a loamy, clay and sandy soil with a ph of 5.5 - 6.8 - it grows best in weakly acidic soil.

Ensure a distance of 0.98 inches (2.5 cm) between seeds when sowing - look to sow at a depth of approximately 0.47 inches (1.2 cm). Soil temperature should be kept higher than 13°C / 55°F to ensure good germination.

By our calculations, you should look at sowing Gourmet Blend about 28 days before your last frost date.

Sow in stone-free soil in early spring to early summer, and agin in late summer for fall crop. Thrives in cool seather. Make successive sowing every 2 weeks.

Ensure that temperatures are mild and all chance of frost has passed before planting out, as Gourmet Blend is a tender plant.

Expect harvests to start to occur in early spring.