Belonging to the Pisum genus (Pisum sativum 'Greenfeast'), Greenfeast is a variety of Pea. 'Greenfeast' is considered a heirloom OP (open polliated) cultivar. A type of Vegetable, it mainly grows as an Annual plant - which means it typically only grows best for a single growing season. Greenfeast is known for growing to a height of approximately 1.55 metres (5.04 feet).
Due to how easy it is to grow in a variety of conditions, Greenfeast Pea is great for beginner gardeners and those that like low maintainance gardens.
This variety plant info is provided by the myfolia gardener's wiki. All details about Greenfeast have been kindly provided by our members.
How to grow Greenfeast
Greenfeast likes a position of partial sun and remember to water very often. Keep in mind when planting that Greenfeast is thought of as half hardy, so although it can survive a small mild cold snap, it is wise to ensure that this plant is protected from frost damage. Use USDA Hardiness Zone 3 - 9 as your guideline for the appropriate climate for this plant. Planting Greenfeast in loamy soil with a ph of between 5.5 and 6.5 is ideal for as it does best in weakly acidic soil.
Growing Greenfeast from seed
Sow 0.99 inches
(2.54 cm) deep with a guideline distance of 2.97 inches
(7.62 cm). Soil temperature should be kept higher than 4°C / 39°F
to ensure good germination.
By our calculations, you should look at sowing Greenfeast about 35 days before your last frost date.
As Greenfeast is half hardy, ensure temperatures are mild enough to plant out - wait until after your last frost date to be on the safe side.
Latest Pea 'Greenfeast' Reviews
I grew these peas last year and received kilos and kilos of sweet, juicy peas. Seedlings loved by snail. Fantastic germination rate – easily 90%, however up to 35% weaklings, sow extra and thin.LOVE
massivemelons about growing Pea 'Greenfeast'
See all Greenfeast reviews and experiences »