Plant 3-6 weeks before first frost.
Aim to sow 0.47 inches (1.2 cm) deep and try to ensure a gap of at least 1.95 inches (5.0 cm). For optimal germination, soil temperature should be a minimum of 13°C / 55°F.Ripe daikon can reach 24-inches long. Make sure you are careful pulling it up not to break it.
This variety tends to mature and be ready for harvest in late autumn.