These began to sprout around 4 days after planting, on 8/28/08. We began to harvest around 28 days, and they’re proving to be a little tiny. We’ll thin more next time, and water more as well. They do seem as if they haven’t quite stopped growing, though. The radishes themselves are fairly mild-tasting, and we’ve also been using the greens in our stir-fried. The cooked greens (prickly when plucked) have quite a kick.
This planting is in the Backyard 2008 garden .
Purchased from Sloat Garden Center
Latest Milestone Harvesting
Quantity: 1
Name | Garden | Gardener | Location | Planted | Archived |
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Harvesting day 33
1.0 x item
Harvesting day 29
1.0 x item
Showing True Leaves day 14
Sprouting day 3
Sown day 0
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