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Preserving the Harvest

Nutologist

Anyone has experience sun drying produce?

Posted by Nutologist about 3 years ago | Last reply by emma_huckle about 1 year ago.

3
Loratika

Are my canned foods safe?

Posted by Loratika almost 4 years ago | Last reply by Prickles almost 4 years ago.

11
LaurenKK

Portland, OR food co-op members discount canning supplies

Posted by LaurenKK about 4 years ago

0
tash

pick a pickling cuke!

Posted by tash over 4 years ago | Last reply by tash almost 4 years ago.

7
vaericks

Freezing basil

Posted by vaericks over 4 years ago | Last reply by vaericks almost 4 years ago.

4
vaericks

Vacuum sealer comparison - any one else have tips?

Posted by vaericks over 4 years ago | Last reply by hotwired over 4 years ago.

4
JimMarconnet

I'm in a Pickle!

Posted by JimMarconnet almost 5 years ago | Last reply by HazelJ almost 5 years ago.

5
gardener80

Preserving Favourites.

Posted by gardener80 over 5 years ago | Last reply by nickyn over 5 years ago.

25
Ostrya

What dehydrator do you use?

Posted by Ostrya over 5 years ago | Last reply by gardener80 over 5 years ago.

12
mcav0y

Storing carrots

Posted by mcav0y over 5 years ago | Last reply by mcav0y over 5 years ago.

5
AnneTanne

Other ideas for preserving Quinces?

Posted by AnneTanne over 5 years ago | Last reply by Dino_saur over 2 years ago.

4
sheepandwool

Anyone preserving by the old time techniques?

Posted by sheepandwool almost 6 years ago | Last reply by Unfolding almost 4 years ago.

5
sserendipityy

Vegetables/Fruit suitable for freezing?

Posted by sserendipityy about 6 years ago | Last reply by LillyPilly over 5 years ago.

26
massivemelons

How can I make guavas taste good?

Posted by massivemelons about 6 years ago | Last reply by grovespirit about 6 years ago.

4
doubledug

What is the Best Canning Pot for a Flat Top Stove?

Posted by doubledug about 6 years ago | Last reply by tash almost 6 years ago.

12
brambleoak

Spicy Dilly Bean Recipe (for canning)

Posted by brambleoak about 6 years ago | Last reply by brambleoak about 6 years ago.

4
trina1

Any bright ideas for yellow cucmbers and purple beans?

Posted by trina1 about 6 years ago | Last reply by hotwired about 6 years ago.

5
creme

Reusable canning lids Tattler Brand

Posted by creme about 6 years ago | Last reply by doubledug about 6 years ago.

2
laurieann

Anyone Making Mustard?

Posted by laurieann over 6 years ago | Last reply by diwani about 2 years ago.

14

Hi there! Welcome to the Preserving the Harvest group on Folia.

Overrun with Zucchini? Tomato plants overflowing? Not sure what to do with all those peppers? Maybe even flowers for bouquets. Let’s talk about what to do with all our harvests! Canning, freezing, drying, cooking, baking, and just plain giving away. Share methods, recipes, and other ideas.



Group Caretaker

XUMusketeer