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Preserving the Harvest

Nutologist

Anyone has experience sun drying produce?

Posted by Nutologist almost 3 years ago | Last reply by emma_huckle 11 months ago.

3
Loratika

Are my canned foods safe?

Posted by Loratika over 3 years ago | Last reply by Prickles over 3 years ago.

11
LaurenKK

Portland, OR food co-op members discount canning supplies

Posted by LaurenKK almost 4 years ago

0
tash

pick a pickling cuke!

Posted by tash about 4 years ago | Last reply by tash over 3 years ago.

7
vaericks

Freezing basil

Posted by vaericks over 4 years ago | Last reply by vaericks over 3 years ago.

4
vaericks

Vacuum sealer comparison - any one else have tips?

Posted by vaericks over 4 years ago | Last reply by hotwired over 4 years ago.

4
JimMarconnet

I'm in a Pickle!

Posted by JimMarconnet over 4 years ago | Last reply by HazelJ over 4 years ago.

5
gardener80

Preserving Favourites.

Posted by gardener80 about 5 years ago | Last reply by nickyn about 5 years ago.

25
Ostrya

What dehydrator do you use?

Posted by Ostrya about 5 years ago | Last reply by gardener80 about 5 years ago.

12
mcav0y

Storing carrots

Posted by mcav0y over 5 years ago | Last reply by mcav0y over 5 years ago.

5
AnneTanne

Other ideas for preserving Quinces?

Posted by AnneTanne over 5 years ago | Last reply by Dino_saur about 2 years ago.

4
sheepandwool

Anyone preserving by the old time techniques?

Posted by sheepandwool over 5 years ago | Last reply by Unfolding almost 4 years ago.

5
sserendipityy

Vegetables/Fruit suitable for freezing?

Posted by sserendipityy almost 6 years ago | Last reply by LillyPilly over 5 years ago.

26
massivemelons

How can I make guavas taste good?

Posted by massivemelons almost 6 years ago | Last reply by grovespirit almost 6 years ago.

4
doubledug

What is the Best Canning Pot for a Flat Top Stove?

Posted by doubledug almost 6 years ago | Last reply by tash over 5 years ago.

12
brambleoak

Spicy Dilly Bean Recipe (for canning)

Posted by brambleoak almost 6 years ago | Last reply by brambleoak almost 6 years ago.

4
trina1

Any bright ideas for yellow cucmbers and purple beans?

Posted by trina1 almost 6 years ago | Last reply by hotwired almost 6 years ago.

5
creme

Reusable canning lids Tattler Brand

Posted by creme almost 6 years ago | Last reply by doubledug almost 6 years ago.

2
laurieann

Anyone Making Mustard?

Posted by laurieann about 6 years ago | Last reply by diwani almost 2 years ago.

14

Hi there! Welcome to the Preserving the Harvest group on Folia.

Overrun with Zucchini? Tomato plants overflowing? Not sure what to do with all those peppers? Maybe even flowers for bouquets. Let’s talk about what to do with all our harvests! Canning, freezing, drying, cooking, baking, and just plain giving away. Share methods, recipes, and other ideas.



Group Caretaker

XUMusketeer