United States Edition

Chinese kale 'Dark geen gai lan'

Brassica oleracea (Alboglabra Group)

Belonging to the Mustard genus (Brassica oleracea (Alboglabra Group) 'Dark geen gai lan'), Dark geen gai lan is a variety of Chinese kale. Dark geen gai lan is a heirloom variety.

This plant info is provided by the myfolia gardener's wiki. All details about Chinese kale 'Dark geen gai lan' have been kindly provided by our members.

How to grow Chinese kale 'Dark geen gai lan'

A soil ph of between 6.0 and 7.2 is ideal for Dark geen gai lan as it does best in weakly acidic soil - weakly alkaline soil.

Growing Dark geen gai lan from seed

Soil temperature should be kept higher than 18°C / 64°F to ensure good germination.

Transplanting Dark geen gai lan

Harvesting Dark geen gai lan

Chinese kale 'Dark geen gai lan' information

How long does Dark geen gai lan take to grow?

These estimates for how long Chinese kale 'Dark geen gai lan' takes to sprout, grow and harvest are from real observations from real gardeners, right around the world. Start logging and journaling your observations to participate!

Other Names for Chinese kale 'Dark geen gai lan'

Gai lan


Treehugger logo

Folia's cool webtool helps you get all your seeds in a row - from listing chores to tracking frosts, researching sowing and harvesting timing to tracking observations about your garden.

More buzz about us...

Latest Activity

Folia Badges and Widgets

Folia Blog Widgets

Want some super cool badges to stick on your blog? What about a funky widget that shows everyone what you are growing? Sounds like you need to get over to our Goodies page pronto!

Tour | About | Help & Support | Contact | Terms | Privacy | Community Guidelines | Goodies

Homegrown by Nic & Nath All photos and content © their respective owners.

Free Gardening database | Free garden organizer | Vegetable garden software | Mobile gardening app

Popular Plants: Tomato | Sweet pepper | Chili pepper | Basil | Bean | Rose | Carrot | Cucumber | Lettuce | Onion | Strawberry | Daylily | Spinach | Potato | Radish