Winter squash 'Sibley'
Sibley is part of the Cucurbita genus and is a Winter squash variety. Its scientific name is Cucurbita maxima 'Sibley'. Sibley is a variety of heirloom Winter squash .
(C. maxima) Oblong, teardrop-shaped, slate-blue colored fruit weigh 9 lbs. each. It has thick orange flesh that is sweet and tasty. An excellent keeper, this variety was popular in Missouri and Iowa back to at least the 1840’s, believed to be of Native American origin, possibly from Mexico; it was introduced commercially by Hiram Sibley & Co. of New York in 1887. (from Baker Creek Seed’s website)
Plant 4’ apart
I also read this description on another website selling the seeds:
Sibley Squash, c.maxima. Hubbard type with moderately vigorous 12-15’ vines. Teardrop shasped slate blue fruit have very shallow ribs, 10-12" long by 8-9" diameter. about 8-10 lbs. Skin is incredibly hard when reaching maturity. Excellent for shipping. Medium thick sweet orange flesh, great flavor, excellent keeper. 110-120 days.
Sibley Winter squash is normally quite a low maintenance plant and is normally very easy to grow - great for beginner gardeners!
This plant info is provided by the myfolia gardener's wiki. All details about Winter squash 'Sibley' have been kindly provided by our members.
How to grow Winter squash 'Sibley'
Growing Sibley from seed
Winter squash 'Sibley' information
How long does Sibley take to grow?
These estimates for how long Winter squash 'Sibley' takes to sprout, grow and harvest are from real observations from real gardeners, right around the world. Start logging and journaling your observations to participate!
Popular varieties of Winter squash
- Big Max
- Burgess Buttercup
- Dill's atlantic giant
- Galeux d'Eysines
- Queensland Blue
- Rouge vif d'etampes
- Turk's turban
Winter squash Chat
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