Basil 'Horapha'

Ocimum basilicum

How to grow Basil 'Horapha'

  • Full Sun

  • Medium

Pinch terminal shoots to encourage branching.
Harvest leaves before flowering occurs, or they will be bitter.

Position in a full sun location and remember to water moderately. Keep in mind when planting that Horapha is thought of as half hardy, so remember to protect this plant from frosts and low temperatures. Horapha requires a loamy, sandy and silty soil with a ph of 6.0 - 7.5 - it grows best in weakly acidic soil to weakly alkaline soil.

Growing Horapha from seed

Cover with finely sieved compost.

Try to aim for a seed spacing of at least 0.5 inches (1.27 cm) and sow at a depth of around 0.12 inches (0.3 cm). Soil temperature should be kept higher than 10°C / 50°F to ensure good germination.

By our calculations, you should look at sowing Horapha about 20 days before your last frost date.

Transplanting Horapha

Plant out when frost risk has passed.

Ensure that temperatures are mild and all chance of frost has passed before planting out, as Horapha is a half hardy plant.

By our calculations, you should look at planting out Horapha about 21 days after your last frost date.

Harvesting Horapha

Expect harvests to start to occur in mid summer.

Basil Horapha Etymology

The word basil means “king” in Greek – it is believed to have grown above the spot where St. Constantine and Helen discovered the Holy Cross.

Horapha folklore & trivia

Jewish folklore says that basil adds strength while fasting.