Sweet, mildly spicy annual herb. Use fresh or dried leaves for salads, soups, stems and seeds for pickles. Grown inside or out — they take such little space and give so much pleasure! Easy-to-grow and a healthful and less expensive alternative to store-bought spices!

This dill is the perfect companion for home canning and pickling, especially using our Armada or Homemade Pickles varieties of pickling cucumbers.

Planting guide: When growing herbs outside, seeds should be started indoors in boxes and transplanted to the open ground after danger of frost. Sow about four times their diameter in depth and press the soil down firmly.

Lighting: sun
Plant Height: 2’
Ground Condition: Well drained
Hardiness Zone: All