Broccoli: 5 heads, smallish.
Cauliflower: 6 heads, rather small, not pure ‘white’ but edible..
Collards: one basket full, nice leaves.
Basil: a tiny bunch because I prunned flowers that were starting to develop. I can still use it culinarily.
Parsley: 2 big bunches; around 10 oz.
Got all produce (except the basil) washed and processed and into the freezer.
This entry is about
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Day 54
Petroselinum crispum var. neapolitanum
Harvesting
2.0 x bunch
[0.63 lb]
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Day 51
Ocimum basilicum
Harvesting
1.0 x handful
[0.13 lb]
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Day 39
Brassica oleracea (Acephala Group)
Harvesting
1.0 x basket
[3.5 lb]
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Day 107
Brassica oleracea (Botrytis Group)
Harvesting
6.0 x item
[3.56 lb]
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Day 108
Brassica oleracea (Italica Group)
Harvesting
5.0 x item
[3.25 lb]
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Previous Journals
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Globe Thistle / Echinops 'ritro' Blooming, Filependula 'Rubra' Blooming, Poppy, Breadseed (Papav...
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Japanese Beetles and Japanese Beetles Growing
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Poppy, Breadseed (Papaver somniferum) Blooming, BEAN Pole Bean 'Fortex' Flowering, BROCCOLI 'Ar...
Later Journals
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Iris pink Blooming
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