Bolting basil & bok choi
-
Both my lemon basil & my bok choi are starting to bolt. I’ve never experienced this before as I am new here, but it seems common to NC. I’ve read that you can stave off the basil’s going to seed by pinching it back generously but, there is nothing to be done for the bok choi- just harvest it. How long do I have before those tiny flower buds (no stalk yet) effect the taste of the plant? I harvested a few and they still tasted great, they just had no “heart” yet. What’s the last point I can wait to harvest before the bitterness sets in? Many thanks & happy gardening to all!!
0 thumbs up!Posted 12 months ago -
i agree with the advice to cut back the basil. If you do this regularly and keep it well fertilised and watered you keep it going for a long time. For the pak choy, the best thing is to start new plants.
-
0 thumbs up!Posted 12 months ago
-
Hi Anelson, Thanks for the advice! As for starting new bok choi plants, it’s only going to get hotter for the next several months, so I’ll have to wait a bit and choose a different variety next time. I just thought I could wait til the last second (the bitter end, hehe) with the the ones I have. I simply don’t know what that point looks like.
-
0 thumbs up!Posted 12 months ago
-
I third the basil advice, I usually just pick flowers off whenever they pop up.
For the Pak Choi, if you have the space you may benefit from letting one of them go ahead and flower. I recently read they are very good at attracting beneficial insects (predators for the bad bugs) to your garden.
-
1 thumbs up!Posted 12 months ago
-
Yes in general letting your bolting brassicas flower is good for the beneficial bugs.
Note also: buds of bolting brassicas make good stir fry vegetables, and flowers can be added to salads. -
1 thumbs up!Posted 12 months ago
-
Another tip to remember about when your edibles bolt to flower … is the next step in the plant’s life cycle. Flowers = seeds. If you let the seed head mature (i.e. go brown), snip them off and dry thoroughly in a paper bag, you’ll then be able to process them so you can grow more plants and not have to buy new seeds next year.
I wrote an article on this for our seed saving group @ http://eudloseedsavers.blogspot.com.au/2010/10/how-to-grow-harvest-save-basil-seeds.html. You’ll then have heaps of basil and bok choy seeds for next season – all for free!
-
2 thumbs up!Posted 12 months ago | Last edited 12 months ago
-
Wow! Such a wealth of knowledge to thank everyone for sharing! I find it rather droll that my bok choi- the most munched on (by BAD bugs) crop in my garden would attract beneficial bugs when I don’t want it anymore. Poetic justice?!
As for gathering seeds, I’m thoroughly obsessed with the process of germination, so you can be sure I’ll be letting some go to seed. In fact, my whole veggie garden is planted from seed. It’s supposed to be less expensive than buying plants but, I’m not sure that was my experience. However, I’m one of those people who could spend too much money in the middle of a deserted tundra- we all have our talents! Back on topic, Micro Gardener, I shall eagerly read your article, THANKS!
-
1 thumbs up!Posted 12 months ago
-
Hi Royceag, on the topic of seeds, you might also find these articles useful:
Growing Your Own Food from Seed
Saving & Sourcing Open-Pollinated SeedsHappy planting!
-
2 thumbs up!Posted 12 months ago
-
@royceag, I live in the Raleigh area and I have a similar problem. I grow about 6-7 basil plants a year. Out of those plants I always let one go completely to seed to feed the bees, birds and beneficial insects. Also, the seeds scatter and sometimes I get volunteer seedlings the next spring.
To slow the bolting, I try to plant Basil in places with afternoon sun. This year I am growing one plant in a pot so I can move it to a part sun location in the heat of summer.
Finally, basil clippings roots really easily. Try clipping off a section now and root indoors. After 3 weeks you will have a plant(s) ready to provide basil throughout the rest of the year.
-
2 thumbs up!Posted 12 months ago
-
Opps…. I meant to say afternoon Shade in second paragraph above. Afternoon shade helps slow bolting. Sorry….
-
0 thumbs up!Posted 12 months ago
-
Cherokee Motley, For some reason I read it as you meant it- in other words, our minds think alike! I’ve noticed that the basil I do have in the afternoon shade is very happy. In fact, it is only the lemon basil trying to bolt, the other varieties are on schedule.
Frankly, I wish my worst garden problem was a few plants bolting. I’m suddenly inundated with some nasty little black & yellow buggies dropping down from the crepe myrtle trees. They’re EVERYWHERE and I’m sure they’re not beneficial bugs. I’m very tempted to go on a mass murdering spree with the dreaded Sevin spray. I’ve put so much time into being as organic as possible but I’m feeling overwhelmed by their sheer numbers. But then I wonder where the honey bees are…..
-
0 thumbs up!Posted 12 months ago
-
So, I just gave in and really sprayed everything down with Sevin to get rid of all of those bugs. But here’s the lesson! I just now looked up what those multitudes of now dead bugs are and … they were LADYBUG larvae. I’m absolutely beside myself with grief. I’ve just murdered thousands of soon-to-be ladybugs who would have helped me so very much. Please do your research before resorting to drastic measures- you may regret your ignorance; I do!
-
1 thumbs up!Posted 12 months ago
-
Hi Royceag
I think you have shared an important lesson for many gardeners – learning to identify insects in our garden before taking action. There is much to be learned from understanding Integrated Pest Management (IPM) principles which basically mean working WITH nature … allowing the pest-predator balance to work itself out. When ladybirds are visiting your garden that means there is a food source for them – often aphids – but they also feed on other ‘pest’ insects and take care of these issues without us even knowing! The other thing to remember is just like we start out as babies and change our looks as we become adults, so do insects! Larvae are just one part of the life cycle so learning to identify baby insects is just as important.
I wrote a post on identifying and coping with caterpillars for this very reason because there are only a few that are ‘pests’ and eat your veggies – the rest are just butterflies in waiting. At the end of the article, there are some useful website links and books you can use to identify insects which you might find handy. Hope this helps.
-
2 thumbs up!Posted 12 months ago
Hi there! You're reading a conversation in the Kitchen Gardens group on Folia.
Welcome to the Kitchen Gardeners Group! The main topic here is growing food ~ vegetables, herbs, fruit, grains, and even the flowers we tuck in between.
Other things that would be appropriate are discussions about harvesting, cooking, heirlooms, potagers (both modern and historical), season extenders (greenhouses, cold frames), wine/beer-making, and the politics of food. This list certainly isn’t all-inclusive, so if you think it’ll fit here, it probably will.
Topic Watchers
Other Recent Topics See more...
- 2 Fall gardening in the Kitchen Gardens group Posted by busybeejones about 8 hours ago. Last reply by busybeejones about 1 hour ago.
- 4 Mildew on my cucumber leaves in the Kitchen Gardens group Posted by busybeejones about 8 hours ago. Last reply by busybeejones about 1 hour ago.
- 4 Is ths a pest?? in the Kitchen Gardens group Posted by Cpaterson 4 days ago. Last reply by JGarfield 4 days ago.
- 5 Cattails in the Kitchen Gardens group Posted by Orri 7 days ago. Last reply by gardenthing 7 days ago.
- 75 ideal subsistence garden in the Kitchen Gardens group Posted by halhurst 9 months ago. Last reply by halhurst 15 days ago.


