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hotwired

hotwired's journal

Member since: Aug 09 | Last seen: May 13 | Years gardening: 60 | Organic gardener

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  • 22 Apr 2013
    • 19
    • 11

    How I pay for my Gardening Addiction

    I spend my free time woodcarving, especially wintertime when there’s no gardening in the Northeast. I have been carving for over 40 years and have sold pieces all over the world. Photo 1: a 60" long, 10" deep carving of a New England Fishing Village. the insides of the building ...
    Clear 9°C / 48°F
  • 22 Apr 2013
    • 11
    • 4

    Prepping my beds - a major ordeal

    Glass Greenhouse garden and Backyard Vegetable garden
    My garden looks like a bomb went off. I finished prepping six of the beds with six to go. I still have to prep the two 40 footers in the tomato hoop house, and install new 6-mil UV film on the 10×40 hoop house frame. My greenhouse is bulging at the seams with plants awaiting their new hom...
    Clear 9°C / 48°F
  • 08 Mar 2013
    • 14
    • 6

    Got a 135% germination rate or I have fat fingers.

    Pepper: California Wonder Potting Up and Glass Greenhouse garden
    Repotted 402 California Wonder peppers into 18-oz cups. I planted 1104 of them at 2 per cell. Obviously the midnight sower snuck in and sowed an extra seed in a whole lot of the cells. Either that or I have fat fingers. I picked up 1250 bright red 18-oz cups at Aldies. Clear cups are a pain ...
    Clear -2°C / 28°F
  • 04 Feb 2013
    • 14
    • 9

    I'm a planting fool 2,032 and counting

    Glass Greenhouse garden
    Besides my 1104 California Wonders I planted last week (which are up 1.5"), I have started a lot of other seeds. 1104 California Wonders 300 Ace 55 72 Carmen 48 orange Bell 24 Yellow Bell 96 Assorted Mini Bell Peppers 48 Big Boy Tomato 24 Yellow Pear Tomato 72 Eva Purple Ball Tomato 12 Red ...
    Overcast -8°C / 18°F
  • 21 Jan 2013
    • 12
    • 3

    1104 California Wonder Peppers planted in 96-cell trays

    Pepper: California Wonder and Inside Propagation Room garden
    Six 96-cell trays planted & put on heating mats with humidity domes. Cells Started = 552 Seeds planted = 1104 Soil = SunGro Metro Mix 360 Mat Temp = 82F Room Temp = 62F (+/- 5F)
    Light Snow Showers -8°C / 18°F
  • 08 Jan 2013
    • 15
    • 4

    Dwarf Tomato Seed Harvest Project

    I have a new project scheduled for this Winter-Spring. I got samples of 23 varieties from the “Dwarf Tomato Project” which is an ongoing program to stabilize dwarf hybrids. All the seeds have been stabilize for at least F9. I’m very interested in the dwarf tomato plants becau...
    Clear -4°C / 25°F
  • 11 Nov 2012
    • 13
    • 4

    Soup for my neighbor

    My neighbor and gardening buddy went in for open heart surgery, and he is going to be laid-up for a couple weeks. I decided to make chicken soup for a easy quick lunch. Unfortunately his wife is legally blind, so I’m thinking that the menu around there is a little limited. I make some pre...
    Clear 8°C / 46°F
  • 30 Oct 2012
    • 9
    • 3

    Prepping Onions, Onions, and more Onions

    Onion: Valencia Harvesting, Onion: Siskiyou Harvesting, and Onions: Candy Harvesting
    I picked my Siskiyou, Valencia, and Candy sweet onions last week and this morning started cleaning and prepping for storage. I ended up with 54 huge ones and 21 ranging from small to embarrassingly tiny. I still have about 40 more in the garden because I got busy and couldn’t get to them....
    Light Rain 8°C / 46°F
  • 20 Oct 2012
    • 12
    • 2

    Homemade Freerange Chicken Soup a big hit

    Bartering garden
    I stopped in to check on my 92 year-old Mother last night and she was eating a jar of my homemade chicken soup. She was riding me the last couple of days about being a bit anal, spending two days making soup. Well she had to eat her words. What a difference, using organic free range chickens m...
    Mostly Cloudy 9°C / 48°F
  • 18 Oct 2012
    • 9
    • 4

    Freezing last 2 bushel of Peppers - 95 pounds for season

    Backyard Vegetable garden , Pepper: Gourmet Green to Orange , Pepper: California Wonder , and Pepper: Carme...
    I got my last 2 bushel of peppers cut up late last night and frozen on cookie sheets. It yielded a little less than 35 pounds of sliced peppers. I had to pull out all my vacuum sealed peppers this season for a photo. The amount of work involved didn’t really sink in until I saw this year...
    Partly Cloudy 15°C / 59°F

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